Folklor

Be wary, traveler, those goats may lead you astray. They may be impostors luring you into the deepest parts of the forest to freeze before the thaw. But they could be leading you to a bounty of bock. Choose wisely, traveler.

Reintroducing Folklor, a German-style Bock with Munich malt, caramunich malt, melanoidin malt, carafa special malt, aged in American oak foeders.

Folklor will be released in the taproom on Saturday, January 10, and will go out to stores the following week.